Make reservations
  at 310-821-1740.

 Dolci  Sapori

Zabaglione e sfoglie
Fresh strawberry topped with Marsala Cream and caramelized puffed pastry

Tiramisu
Traditional Venician ladyfingers soaked in espresso café and mascarpone cream cheese

Cuore di cioccolata
Warm Chocolate molded cake with melting filling served with fresh berry sauce and vanilla gelato

Affogato al caffe
Vanilla or hazelnut gelato drowned in espresso café and topped with whipping cream and toasted nuts

Sorbetti di Frutta
An assortment of Italian style fresh fruit filled with sorbet

Dolce Sapori
The chef prepares a new dessert for our guests weekly. Be sure to ask for this week's selection.

Cappuccino, espresso, mocha, tea.

A fine selection of Italian dessert and Porto wines